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Garlic: Review of lit Garlic is i of the components, which have personal effects on reducing the risk of Cancer. Including garlic stylish the diet helps for the melioration of the wellness. Medicinal effects of the garlic were known since 5,000 years.Author: Shridevi Adaki, Raghavendra Adaki, Kaushal Shah, Amol KaragirCited by: Publish Year: 2014
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Garlic: review of lit shridevi adaki 1, raghavendra adaki 2, kaushal shah 1, amol karagir 1 1 department of oral medicine and radiology, bharati vidyapeeth university dental college, sangli, maharashtra, India 2 department of prosthodontics, bharati vidyapeeth university dental college, sangli, maharashtra, indi.
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Review clause response garlic subjoining on commercial broiler performance-a review jaswinder singh 1*, aps sethi 2, parminder singh 1, jasmine kaur 2, js hundal 2 and udeybir singh 2 1department of MD and animal agriculture extension education, 2department of animal aliment, gur.
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Introduction: allium sativum, ordinarily known as ail, a member of the family Liliaceae, is a species in the Allium cepa genus.
Review medicinal values of garlic: letter a review gebreselema gebreyohannes1* and mebrahtu gebreyohannes2 1department of biological science, faculty of biological and computational sciences, university of gondar, ethiopia.
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How does garlic reduce the risk of cancer?
Garlic: Review of literature Garlic is one of the components, which have effects on reducing the risk of cancer. Including garlic in the diet helps for the betterment of the health. Medicinal effects of the garlic were known since 5,000 years. Recently, studies were carried out to known its effect on the cancer cell lines.
Are there any health benefits to eating garlic?
Garlic is one of the components, which have effects on reducing the risk of cancer. Including garlic in the diet helps for the betterment of the health. Medicinal effects of the garlic were known since 5,000 years.
When did Louise Pasteur discover the medicinal properties of garlic?
After demonstration of antiseptic property of garlic by Louise Pasteur in 1858, the scientific studies for exploration of its medicinal properties, extraction of bioactive compounds and development of remedy drugs of garlic origin gained the attention (Rana et al., 2011). ... ...
How can I get a copy of garlic Research?
To read the full-text of this research, you can request a copy directly from the authors. To read the full-text of this research, you can request a copy directly from the authors. Garlic is one of the components, which have effects on reducing the risk of cancer.
Last Update: Oct 2021
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Barksdale
25.10.2021 06:03
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26.10.2021 02:32
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